Caroline Phillips

Journalism

Caroline Phillips
“Caroline Phillips is a tenacious and skilful writer with a flair for high quality interviewing and a knack for making things work.”

Caroline Phillips

Journalism

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Sicily’s Finest

Lusso | 22 Jan 2016

The Fattoria Corleonese is heaven on earth in the heart of a bustling working estate. (Think parfaito homemade cheese, olive oil and luscious tomatoes which the owners leave you as a welcome.) It’s in the middle of the Sicilian countryside – near Corleone – with views of hills, meadows and avenues of pines and eucalyptus trees from the house to eternity. And gardens of walnut, cherry and apple trees. The estate dates back to 1873 and the accommodation is in part of a bougainvillea-covered manor house – built around a cobbled courtyard –that’s still a family home.


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Picasso, Caviar and Mojitos

Lusso | 11 Nov 2013

Sometimes you find a place so good you don’t want to tell people about it. The Samling is one such. But its restaurant has just won a Michelin star, so it’s too late to keep schtumm…. The hotel can accommodate 24 lucky guests – in rooms and six cottages – in a gabled 1780s house in Windermere, the Lake District. All set on a steep hill and in 67 acres of gardens with giant genera, lavender and hemp. You may inadvertently walk past ‘reception’ – simply a bureau desk in the hall – but soon enough you’ll encounter the young, smiley, ever-solicitous staff. They’re doing great things. Since changing hands in 2011, The Samling has been snapping up awards. (‘Best boutique dining hotel in the world’ type monikers.)


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Picasso, Caviar and Mojitos

Lusso | 11 Nov 2013

Sometimes you find a place so good you don’t want to tell people about it. The Samling is one such. But its restaurant has just…

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